We’ve discovered the best way to bag bread is two people working as a team and enjoying good conversation! We love our staff!!!! 💗#bontebakery #artisanbread #glutenfreebread #sourdough
Little Buckwheat Boule’s shaped and ready to rise. My favorite way to eat our Buckwheat Boule is with a nice bowl of soup. It’s a great bread to accompany dinner and it’s small enough for a few people to finish it in one sitting, especially if it’s fresh! Check out our delivery schedule on our website to see when we deliver hot fresh bread locally in Vermont and parts of New Hampshire!#bontebakery #artisanbread #glutenfreebread #sourdough
