Meet our new limited edition: Coconut Milk đĽĽ
Made with:
60% cacao
20% coconut milk
20% coconut sugar
Sweet, creamy, and incredibly smooth without loading it with sugar.
A dark milk chocolate reimagined the GLAD way: fully vegan, less sugar, more cacao, and all the creaminess you want.
Available in-store and online!
If you love GLAD chocolate but sometimes wish it was a little sweeter, our next launch was made for you.
And hereâs the good part: sweeter taste, less sugar.
How is that even possible? Milk. But not the kind youâre thinking of.
Stay tuned. đ
Dark chocolate has intensity.
Milk chocolate has comfort.
But what happens when you create something right in between? A chocolate with the depth of dark chocolate,
the creaminess of milk chocolate and a completely different experience.
This week youâll discover what âdark milkâ really means. And once you taste it⌠thereâs no going back.
Stop saving good chocolate for special occasions.
This is your daily ritual.
40 mini chocolates. 70% cacao. 4 distinct origins.
Same percentage, completely different flavors.
One a day (or donât).
Train your palate. Reset your expectations. Taste what cacao can really be.
Available in-store and online!
40 chocolates
4 origins
1 experience
Our Mini Chocolate Box brings together four 70% dark chocolates, each made from a different cacao origin.
Same percentage, completely different flavors.
Perfect for gifting or discovering how origin transforms chocolate.
Available in-store and online!
Cacao in a box!!
Everything you love about dark chocolate minus the sugar, plus all the crunch.
Pure roasted cacao nibs, straight to your door.
Available in-store and online!
Ever eaten pure cacao? đ
Cacao nibs are exactly that: roasted cacao, no shell, nothing else. Pure, crunchy, intense.
100g of nibs contain 13g of protein and 24g of fiber.
All flavor, zero guilt.
The upgrade your yogurt bowl has been waiting for.
Available in-store and online!
This is one of three boxes from our PANTRY line that will change your relationship with cacao and chocolate.
A few nibs in your bowl and youâll never want plain yogurt again.
Available in-store and online!
Not everything in cacao becomes chocolate!!
After roasting, we crack the bean: the inside becomes chocolate, the outside becomes something else.
The husk, often overlooked, is what we use for our cacao infusion.
Just hot water, time, and respect for the ingredient.
A light and aromatic drink with the soul of chocolate.
Available in-store and online!
A different kind of chocolate ritual. Cacao infusion fits into your day more easily than youâd expect:
Morning, when you want something softer.â¨Afternoon, when coffee feels like too much.â¨Evening, when you still want the ritual, without the buzz.
Available in-store and online!