Backstage Pub LLC

@backstagepub501

Follow @thelibraryat501 for updates ***Monday 4pm-8pm*** Tues, Wed 3pm-9pm Thursday&Friday Noon-9pm Saturday 11:30am-9pm 518-709-0104
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Weeks posts
Checkout the new video! New food and cocktail menu coming at you! See you soon ;) Oh….and don’t forget we’re open on Mondays 4pm! ;) #518foodies #backstagepub #518eats
83 3
2 months ago
A huge thanks to everyone that came out for @emmmahhlee and @jmromand baby shower! Swipe and you won't be disappointed. We'll be taking the day off today (Monday)! See y'all tomorrow!!
129 1
14 days ago
@fernetbranca thanks for the award!!! We'll have a few in your honor tonight! #backstagepub #fernet
98 0
18 days ago
Watch as our skilled bartender pours a perfectly crafted cocktail for your enjoyment. 🍸 #BackstagePub #SchenectadyEats #GastropubDining #CraftCocktails #BartenderSkills
11 0
23 days ago
Dive into a delightful spread of creative dishes paired perfectly with our craft cocktails and drinks. 🍹 #BackstagePub #SchenectadyEats #GastropubDining #CraftCocktails #HeartyMeals
19 2
25 days ago
Stop by and enjoy our Grilled Asparagus—topped with roasted garlic aioli, parmesan, a sunny-side egg, and black pepper for extra flavor. What’s your favorite way to enjoy eggs with veggies? 🥚🌱 #BackstagePub #CreativeInnovativeFood #GastropubEats #EggLovers
20 0
26 days ago
If you haven't visited recently… and also if you have… it would be great to see you again soon! We know you'll enjoy our delicious flavors, top-notch service, and warm ambiance. Stop by!
35 0
1 month ago
Why not try something new and dig into our Blackened Mediterranean Sea Bass? Served over arugula, cherry tomatoes, and cucumber with chimichurri and grilled lemon. Which sauce would you pair with sea bass? 🐟🍋 #BackstagePub #FarmToTable #GastropubEats #SeaBass
16 0
1 month ago
@backstagepub501 is cooking it UP today 🔥 - Backstage Smash with @highlandhollow smashed patties, bacon jam, chipotle aioli, and cheddar - ILF Doughnut Bfast Sandie with smoked brisket, eggs, cheddar, and espresso cider bbq - Smoked Turkey Grilled Cheese with Gruyère cheese, apples, and apple cranberry bbq - Deviled eggs with fried pork belly, pickled jalapeño, and maple sriracha They’re serving up in the Tasting Room— while it lasts 🍔
128 2
1 month ago
Discover the vibrant flavors of our loaded tostada topped with fresh ingredients and creamy dressing. 🌿 #BackstagePub #SchenectadyEats #GastropubDining #TostadaTime #FreshFlavors
15 0
1 month ago
@backstagepub501 will be in the house on Sunday, serving up a delicious Vinyl Brunch menu 😋 From deviled eggs, to breakfast sandwiches made with our cider doughnuts, and burgers— they have everything for you! Stop by from 11am - 3pm on April 12 to get your hands on these brunch bites, PLUS specialty cocktails from the bar. Simon (not the donkey) will be spinning our favorite vinyls all afternoon long. Come spend the Sunday with us 💜
64 0
1 month ago
Enjoy a perfect blend of delicious dishes and expertly crafted cocktails for a memorable dining experience. 🍹 #BackstagePub #SchenectadyEats #GastropubDining #CraftCocktails #HeartyMeals
9 0
1 month ago