Come hungry!
Our food vendors are bringing, flavor, and culture you can taste! Get to know Irene of @ayat.eats , one of our hot food vendors feeding the community at Kanto Corner.
Support local, eat good, and show love at Kanto Corner.
See you at 4/11 1-6pm! 😋
UPDATED APRIL SCHEDULE: We added another event to our calendar!
Also, did you know it’s Filipino food month? What better way to celebrate than kicking it with us! #filipinofoodmonth #ayatislove
We’re so excited to finally announce that we will be a part of this year’s Kanto Corner HiFi Springfest! Come by and support us and all of the amazing small businesses on April 11, 2026 from 1pm-6pm @ Unidad Park ☺️
🚨MARCH MADNESS SCHEDULE 🚨
It’s gonna be a busy one but we’re so excited to have so much going on this month. Come through and kick it with us at one of these!
@lileastcoffee ☕️
@lilcansandbottles 🍷🍻
@haleyswines 🍷🍻
Our yummy plates from the Linner Menu 🤤
Longanisa Sliders with Sinigang Plantain Chips
Chicken Tocino Plate
Mushroom “Bistek” Plate
Pandesal Bread Pudding
Let us curate a menu and cater your next function!
DM or email us ☺️
The Brunchy Menu. Inspired by our favorite Filipino breakfasts, enjoyed any time of the day 😋🇵🇭
Need a fun & yummy option for your next gathering? DM or email us about catering! 📧
This year, we continue to expand our offerings, including catering, so we felt a little change was necessary that reflects our growth. Hence, we’ve changed our IG handle to @ayat.eats .
Not only are we repping our Filipino breakfast-inspired sammies & vegan pandesal buns, we’ve created our lunchy & evening menu that we’re excited for y’all to try.
Always AYAT. Because food is love 💛🇵🇭
Happy New Year, y’all! After a little hiatus to reassess, realign and handle a few personal matters, we’re stepping into 2026 with a new motivation to grow AYAT and continue to build community through the love of our food and our culture 🇵🇭
Come see us at our first pop ups of the year @lileastcoffee & @lilcansandbottles and stay tuned in the coming weeks for updates on our new offerings 💛
🚨FLASH SALE TODAY ONLY🚨
Vegan mini pandesal buns.
Place your preorders TODAY and get $5 off:
Ready-to-Enjoy - $25 (originally $30)
Bake-at-Home - $20 (originally $25)
They’ll be the best part of your holiday dinner menu 🤤
PREORDER 🔗 IN BIO #smallbusinesssaturday
🚨LOS ANGELES FRIENDS🚨
Prepping for upcoming holiday parties in December? Our vegan pandesal buns will be a delicious addition!
🍞🍞🍞
👆🏽SCROLL to see offerings. 📋 FILL OUT the form in our bio for preorder!
📅 LAST DAY to place preorders 12/7
Questions? DM us!
