Did someone say see-food? At the Miracle of the Fishes, seafood is served raw, with abundant fruit and lemon. Weird, but surprisingly excellent. #igersnapoli #napoli #fruttidimare #🇮🇹 #whatitalyis
I've been craving an Israeli breakfast for a while so I made some hummus and foraged a small spread. Needs more smoked fish tho #hummus #israelibreakfast
"A Napoli, il caffè è culto." In Naples, coffee is a ritual - almost a religion. Combined scenes from Chalet Ciro in Mergellina, and Bar Mexico in Vomero. Every coffee shop has a lever machine, because you can't trust one that doesn't. #caffe #napoli #espresso
Giovanna Voria opened up her beautiful agriturismo just for the two of us last night. Deep in the Cilento, a diverse region south of Naples, we ate the entire cornucopia of the Mediterranean diet while chatting with her. Rapini leaves, sundried zucchini, cicerchia, salumi, cheeses, wild orange spread, black and white chickpeas from Cicerale, her own rabbit, and more (the quantities were slightly overwhelming). Dedicated to promoting her region and its traditional foods - most importantly, the chickpea of Cicerale - her warmth and energy was so full that it was very hard to leave. We'll be back, but next time for longer.
Polpette alla napoletana. Hidden inside these beauties are small pieces of provola: warm, oozing smoked bites of cheese that sing their songs to the far corners of your mouth. Now I understand the cult around the Neapolitan meatball, and the beautiful poetic odes that have been written in their honor.
Breakfast of champions. Arsicault Bakery in the Inner Richmond deserves every bit of Bon Appetit's 2016 bakery of the year award. Just prepare yourself for a line... 😂 #viennoiserie #croissant #mondieu
