Some beers just stick with you.
Best Coast IPA was there from day one — and honestly, we’re just as obsessed with it now as we were with that very first batch.
Same beer. Same love story. Fresh batch available now at the taproom and online.
Pink Flamingose 🦩
A splash of raspberry, a smooth touch of vanilla, and that bright, salty-tart gose character we keep craving when the weather warms up. Fruity, playful, and dangerously easy to drink.
The new batch just dropped - enjoy it at the taproom or order it online.
ENDLES SUMMER Session IPA is back! 🏄🏄♀️🏄♂️
Fresh batch, same easy-drinking vibe: light, hazy, and packed with bright citrus notes from Citra & Centennial hops. The kind of Session IPA made for long afternoons, golden hours, and “just one more” moments.
Available now at the taproom and online.
TARTINIQUE is back!
Our rhubarb & pomegranate gose just made its return and it’s tasting as bright, tart and dangerously crushable as ever. Juicy pomegranate, sharp rhubarb, a splash of sea salt and all the pink vibes you remember.
UNDERRATED
Some beers make noise. This one makes sense.
Double dry-hopped with Riwaka, Sabro, and Talus, it brings together vivid citrus, hints of coconut, and a light resinous finish. Soft on the palate, but far from simple, it’s a composition of contrasts that settle into something quietly memorable.
Not designed to impress at first glance—designed to stay with you.
Ne mai despart doar câteva zile de 1 MAI și un lot nou de
RĂSĂRIT pleacă spre prietenii de la @expiratvamaveche fix la timp pentru începutul de sezon cu soare, relaxare, good vibes și emoția dimineților pe plajă, așteptând soarele să apară din valuri. 🍺🌅
THIS WEEKEND: Two drops. Zero chance they stay around long.
UNDERRATED – loud hops, quiet confidence.
KIA ORA – a fresh hello from the other side of the world.
Both are double dry-hopped double IPAs, both limited, both here now.
Grab the cans at the taproom or online.
Catch them on draft this weekend only at the Lakeside taproom.
Don’t sleep on Underrated. And don’t miss your chance to say Kia Ora. 🍻
Great to be back among fellow brewers. We’re joining craft brewing peers at an AEB seminar diving into brewing enzymes, beer stability and clarification, brewery hygiene, and yeast.
Always worth stepping out of the brewhouse to learn from industry experts, exchange ideas, and reconnect with the community that keeps pushing the Romanian craft beer secene forward.
