Anthea and Art’s favorite dessert - Tiramisu - served with a custom logo designed by @everyformofpoetry , also delicately stitched onto the linen napkins by Henriette -
As seen in VOGUE (link in highlight) - Anthea and Arthur’s unforgettable wedding in Tuscany.
The weekend began with a welcome dinner on Friday in the town of Panzano, hosted at the restaurant of legendary Italian butcher Dario Cecchini. Saturday brought the hot wedding day at the van Marle family estate, nestled among Tuscany’s rolling hills. The celebrations wrapped on Sunday with a laid-back pool party with freshly baked pizzas and flowing drinks.
Created with love and surrounded by so much of it - thank you for having us, and above all, for something that’s not always a given: taking care of us with your big, generous hearts. It was a truly special experience.
Couple: @antheavanmarle and @maqossa
Catering: @galateoricevimenti
Styling: @antheavanmarle
Linens: @henriettelinens
Flowers: @marielou_fiori
HMUA: @iacopovolpini93 from @mattialcivicio13r
Stationary: @everyformofpoetry
Wedding planner: @tie_the_knot_wedding_planning
Video: @lukasdegroott
Photo Assistant: @ashbeann
Words can’t express how much I adore @antheavanmarle and @maqossa - the kindest, most down-to-earth couple who felt like friends from the very start.
Surrounded by cypress trees and sprawling vineyards, they tied the knot at Art’s family estate - the third wedding held there.
A sweltering but unforgettable weekend, now featured on Vogue. ❤️🔥 Link in the highlight.
