Before the sun rises, sheās already awake. Not just to cook, but to create. š
At Abeniās Kitchen, catering isnāt just a service, itās a story, a legacy, and a labor of love served on every plate.
This past weekend, we had the honor of catering a beautiful wedding with authentic Nigerian cuisine that had guests coming back for more. From prep to plating, from the first flame to the last bite, this is what we do. This is our purpose.
Jollof rice, Ayamase, Efo Riro, Poundo, Fried Plantain, Assorted Meat, and more, all made with patience, resilience, and a whole lot of heart. šš³š¬
Every dish carries our journey. Every event is a chance to connect people back to home, to culture, to joy.
Baltimore based, proudly catering DMV and beyond. Weddings, graduations, corporate events, and everything in between.
Beautifully Captured by @mikunfilms_
š Pickup | Delivery | Nationwide shipping available
š Let us bring the flavor to your next celebration:
Planning & Coordination | @popeventsllc
Decoration & Production | @bellafiorievents
Content creator | @jaiye_timi
Photo booth | @snaphappyphotobooth
DJ | @unbeatabledjxone
MC | @oba0906
Catering | @abeniskitchen
Cake | @sugarbakers_cakes #NigerianCatering #WeddingCatering #dmv EventCatering #explore
We are back & ready to feed you.
Weāre kicking off the new year with the flavors you love. š³š¬
Abeniās Kitchen fully resumes service on January 12th, and pre-orders are officially OPEN.
From comforting classics like Egusi, Efo Riro, Afang & Ayamase to our rich, well-loved stews, weāre bringing you the taste of home made easy.
New year, same authentic Nigerian meals.
Pre-order ahead before slots fill up
š Pickup & delivery resume Jan 17th
Order via the link in bio.
Let 2026 start with good food, less stress, and familiar flavors. ā¤ļø
#AbeniKitchen #fyp #NigerianFood #DMVFoodie #MealPrep
What an honour to cater at the Nigerian Embassy in Washington, DC !š³š¬šŗšø ā¤ļø
At Abeniās Kitchen, we are committed to serving you authentic Nigerian meals, from special events to festive celebrations.
As the festive season approaches, our Christmas pre-orders are officially open š. Book early to celebrate with food that feels like home. Thank you for your continued support! ā¤ļø
š„ @contentgrapher_
āI can go with the flowā¦ā
as long as I chose the flow, prepared the flow, read the manual of the flow, studied the flow, mastered the flow, and approved the flow.ā š
Thatās me with every catering order. š
You think weāre just winging it? Nah.
ā Menu? Curated.
ā Ingredients? Sourced.
ā Recipes? Perfected.
ā Portions? Calculated.
ā Timing? Down to the minute.
ā Presentation? Chefās kiss. š
ā Backup plan? Already in motion.
We donāt just āgo with the flowā, we ARE the flow. š„
Because when it comes to your events, nothing is left to chance. From graduationsš to weddingsš, owambe to intimate dinners, we control every detail so you can actually relax and enjoy.
Thatās the Abeniās Kitchen experience. šāØ
š Baltimore based | Catering DMV and beyond
Pickup | Delivery | Nationwide shipping š¦
š Ready to let us handle the flow?
#Nigeriancatering #baltimore #fyp
A Motherās Love Knows No Bounds
To the working mom who juggles deadlines and bedtime stories,
To the stay-at-home mom whose work never clocks out,
To the entrepreneur mom building dreams while raising dreamers,
To the mom hitting the books while packing lunch boxes, To the expectant mom, To the Grandmother.
To every woman pouring herself into her family
You are the backbone of your home.
You are the heartbeat of your community.
You are seen. You are valued. You are celebrated.
This Motherās Day, we honor every path you walk,
every sacrifice you make, every love you give.
From our kitchen to your table, thank you for all you do.
Happy Motherās Day from Abeniās Kitchen
You know what makes birthdays better? SHARING THE LOVE! šā¤ļø
This May, as I celebrate another year and Abeniās Kitchen celebrates 6 years, I wanted to do something special for YOU.
Introducing our SUMMER CATERING SPECIAL, the ultimate package for your celebrations!
For just $5,000, you get everything you need for 100 guests:
š 2 Signature Mains
š Meat & Fish
š„ Soup & Swallow
š² Stew
š Your Choice of Side
š„ 2 Professional Servers
š Travel (within 10 miles)
No stress. No running around. Just show up and enjoy YOUR event while we handle the food and service.
This is perfect for graduations, birthdays, reunions, corporate events, any celebration that deserves great food!
Limited availability. Summer bookings only.
Secure your spot with $1,500 deposit today!
Offer valid till May 31st
š² Call/Text +1 (443) 737-6816
š§ DM us to book
Letās make your summer unforgettable! āØ
Additional travel fee for locations beyond 10 miles
#AbenisKitchen #SummerCatering #MaySpecial #CelebrationFood #NigerianCuisine EventCatering
Odumeje said: āWhat can you cook?ā
Us: EVERYTHING. š¤š³š¬
Sausage rolls? Fresh out the oven.
Meat pies, Spring rolls, Puff puff? Small chops perfection.
Jollof rice? The type that starts fights.
Fried rice? Vegetable or shrimp, your choice.
Ayamase, Buka stew, Efo Riro, Okro? Real Nigerian stews, no shortcuts.
Peppered chicken, fish, meat? O wan be!
Gizdodo? The crowd favorite.
Porridge, Ewa Agoyin, Moi Moi? Nigerian Comfort food at its finest.
Plantains? Fried to golden perfection.
Signature Coconut Rice, Native Rice, Ofada? Chefās specialty. š
Suya? Donāt even get us started. š„
From small chops to full spreads, from owambe to intimate dinners , from weddings to graduations. Abeniās Kitchen does it ALL.
GRADUATION SEASON IS HERE! šāØ
Let us cater your grad party with authentic Nigerian flavors, you deserve nothing but the best!
And our customers? Theyāll tell you themselves. šš„
š Baltimore based | Catering DMV and beyond | Authentic Nigerian cuisine
Pickup | Delivery | Nationwide shipping | Full Service catering.
š Ready to taste the proof? #NigerianCatering #OdumejeMemes #nigerianchef #graduation #partycatering
Happy New Month! š
Welcome to May, a month that holds a special place in my heart.
Today marks not just the beginning of my birthday month, but also 6 incredible years of Abeniās Kitchen. Six years of growth, learning, and most importantly, serving YOU.
From the bottom of my heart, thank you. Thank you for trusting us with your celebrations, for welcoming our food into your homes, and for being part of this beautiful journey.
Every pot we cook, every event we cater, every smile we see, itās all because of your support and belief in us.
Hereās to the next chapter, to more authentic flavors, and to continuing to create delicious memories together! š„
Letās make this May unforgettable! āØ
With love and gratitude,
Abeniās Kitchen
#6Years #AbenisKitchen #Grateful #MayCelebration #Anniversary
If youāve been following along, you know this sound is TOO REAL. šš³š¬
6 years into running Abeniās Kitchen, and hereās what Iāve learned about entrepreneurship in the catering business:
1. Not everyone is your customer, and thatās okay. Learn to say NO sometimes. Protect your peace and your process.
2. You will make mistakes. Things will go wrong. Risk management is everything when they do. Learn, adjust, keep moving.
3. Customer service really matters. If youāre too overwhelmed to handle it yourself, find someone capable. Spending all day cooking only to come home and deal with feedback? Thatās a recipe for burnout.
4. Your loyal customers are gold. The ones who keep coming back, who trust you with their biggest moments, they deserve your best. (And we promise, every new customer gets that same love too! š)
5. Itās okay to fire customers. Some people are just contrarian. You donāt have to work with everyone.
6. A lot of your support will come from strangers. Some customers become family. Some of the people who believed in you first werenāt even in your circle, and thatās beautiful.
7. Your time as a CEO is PRECIOUS. Spend it wisely. Delegate often. You canāt do it all and shouldnāt have to.
8. Sometimes you have to fight back. There are fraudulent people out there who will try to take advantage of small businesses. Stand your ground.
9. Rest is not optional. Youāre more prone to kitchen accidents when youāre tired. Take care of yourself so you can take care of others.
10. Itās okay to pause and go back to the drawing board. I had to close for over a year to welcome my second baby and prioritize my health. Your business will survive the pause, but you have to survive too.
11. Celebrate the small wins. Every order fulfilled, every happy customer, every week you survive, it all counts. Donāt wait for the ābig momentā to be proud of yourself.
This business has stretched me, humbled me, and grown me in ways I never imagined. Itās not always easy, but itās always worth it. š
š Baltimore based | Catering DMV and beyond | Authentic Nigerian cuisine
š
#smallbusiness #businesslessons #dmvcatering #nigeriancaterer #fyp
Thereās magic in dining from nature.
This handcrafted wooden bowl transcends mere tableware, embodying culture, craftsmanship, and timeless tradition. Every detail, from its curves to its finish, is crafted to bring authenticity and warmth to your table.
With Abeniās Kitchen etched into its heart, this piece tells a story one of heritage, flavor, and meaningful moments shared.
From tree to table, we craft wood into purpose, elevating everyday moments.
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@abeniskitchen
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#museumofwood #wooden #dmv #africarestaurant #woodenbowl