3 months ago
🔥 PRE-RELEASE ALERT 🔥
Introducing Smokin’ Pete’s Hot Sauce!
A collab between @lessigferments and @pittcounty.bbq
We started by charring Manitoba maple wood and infusing it into vinegar. Then, it was blended with B.B.Q A.B & B.C chili peppers & smoked A.B garlic.
Smoky. Sweet. Red. Subtle heat 🌶️
Pre-orders are available online while we await our labels!
Snag a bottle via our website (link in bio).
You can also grab a bottle this Sunday Feb.8th at the @knifewear 12th birthday!
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#yegfood #yeghotsauce #yegbbq
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Let's goooo 🔥🔥🔥🔥
3 months ago
@lobbygirlxo Babe, wake up! New condiment just dropped!
3 months ago
🤤🤤🤤
3 months ago
Smoky maple wood infused sounds next level
2 months ago